
FUNCTION
PACK 2007

Welcome to the Northern Star Hotel
The perfect place for your next Function.
Our resident chefs, have crafted an enticing selection
of function menus
capable of catering to your taste
and budget. From informal gatherings,
parties or sit-down dinners, many
catering options are possible.
Our dedicated and professional team will personally
manage
your event from the first enquiry to the last drink.
Our flexible attitude allows us to accommodate most
individual requests,
and provide your function with that innovative and
unforgettable edge.
FUNCTION
PACK
ROOM OPTIONS
The Northern Star Hotel has two main
areas for functions, complete with booth seating, bar access and music
facilities. For larger functions we use Finn McCools
Brasserie which can cater for up to 90 people. Please consult our Team for
table layout recommendations.
We can also cater for your special
occasion with table decorations including balloons, and hand painted memory
boards are available for bookings of 20 or more at no cost. Simply advise our
team of your theme requirements.
Finn Mc Cools
Restaurant
Capacity: 40 – 60 guests (Cocktail
Style)
Incorporates both Booths (as above)
Tables and chairs for up to 40 people
Canapé catering service available
Cocktail service available
Finn Mc Cools
Brasserie
Capacity: 70 - 90 guests
Limited Availability
Canapé catering service available
Cocktail service available
Main Bar Access
Dance floor area
Access to Terrace
Music Entertainment available
Option for DVD / Plasma / Projector
Screen
Function Menus:
A selection of menus
follows, priced from $28.50 to $55. Alternatively you can design your own menu.
Function Pack, Northern Star Hotel,
Website: www.northernstarhotelmusicl.com.au _ Email: northernstarhotel@hotmail.com

For groups over 15 people.
Deposit applies. Price per person:
$30 Breads + Mains
$37.50 Breads+ Mains + Entrees OR Desserts
$45 Breads + Entrees + Mains + Desserts
Canapés? This is an option on the
$37.50 and $45 per person price.
This option
is available in place of entrees.
Breads
Garlic, Herb or Chilli, Cheese
and Bacon Bread
Entrees – choice of three
Mushroom caps filled with
tomato and topped with grilled cheese on a bed of crisp rocket leaves
½ rack of baby back pork
ribs in our secret whiskey marinade with a chefs salad
Smoked salmon and avocado
tossed with mixed lettuce leaves, Spanish onion,
cherry tomatoes and dressed
with a balsamic vinaigrette
Individual mixed
antipasto plate with grissini
Sautéed tiger prawns flambéed
with brandy and with fresh tomatoes,
shallots and extra virgin olive
oil served with jasmine rice
Chorizo sausage tossed
with onion, capsicum and olives
with napolitana
sauce and finished with fettuccine
Function Pack, Northern Star Hotel,
Website: www.northernstarhotelmusicl.com.au _ Email: northernstarhotel@hotmail.com

BBQ glazed chicken breast tossed with mixed lettuce,
mozzarella cheese,
cherry tomatoes and balsamic
vinegar
Crumbed calamari rings
served with tartare sauce
and a crisp chef’s salad
Canapés – Choose six
Anti-pasto
platters Parmesan
cheese puffs
Sausage rolls Smoked
salmon and cream cheese
Party pies Chicken
with seeded mustard
Chicken and Mushroom
Vol-au-vents Cocktail
spring rolls
Samosas Spinach and
ricotta triangles
Marinated prawn skewers BBQ chicken
wings
Mini pizzas Prawn
spring rolls
Chicken wedges
Mains – choice of three
Chicken or veal schnitzel
(plain, parmigiana or avocado, bacon and sour cream)
with chips and salad or vegetables
Shepherd’s Pie served
with vegetables
Grilled Barramundi
fillets topped with lemon butter and served with chips and salad
350g Scotch fillet –
cooked to your liking, served with chips and salad or vegetables
Function Pack, Northern Star Hotel,
Website: www.northernstarhotelmusicl.com.au _ Email: northernstarhotel@hotmail.com

Salt and Pepper crusted
lamb rump with red wine jus, roasted potatoes and steamed vegetables, served
medium
Char-grilled chicken
supreme with steamed jasmine rice and a sweet tomato chutney
Veal backstrap
wrapped in prosciutto on a bed of mushroom and hazelnut ragout with fresh
asparagus
Pan seared salmon and
scallops on a bed of kumera mash with bacon, soy and
shallot sauce
Char grilled swordfish
steaks on panzenella salad with peach salsa and sweet
balsamic reduction
Warm chicken Caesar salad
with bacon, croutons, parmesan and our own Caesar dressing
Hoi-sin marinated pork
loin with mixed sautéed spring vegetables, steamed jasmine rice and drizzled
with a light chilli plum glaze
Garlic and chilli
marinated beef strips tossed with parmesan, tomato, Spanish onion and sweet balsamic
vinaigrette
Mixed seafood fettuccine
with garlic, chilli, shallots and cream
Function Pack, Northern Star Hotel,
Website: www.northernstarhotelmusicl.com.au _ Email: northernstarhotel@hotmail.com

Desserts – Choice of two
(Served alternate)
Warm Apple pie served
with ice cream and a mixed berry compote
Triple chocolate mousse cake
served with raspberry coulis and fresh chantilly cream
Warm sticky date pudding
with whipped cream, hot butterscotch sauce and fresh strawberries
Brandy snap baskets filled with stewed fruit and topped with
whipped cream
Function Pack, Northern Star
Hotel,
Website: www.northernstarhotelmusicl.com.au _ Email: northernstarhotel@hotmail.com
FUNCTION PACK
BOOKING FORM
Function Pack, Northern
Star Hotel,
Website: www.northernstarhotelmusicl.com.au _ Email: northernstarhotel@hotmail.com
Name
of Booking
______________________________________________________________________________________
Contact
Phone Number Day
/ After Hours
______________________________________________________________________________________
Date
of Booking
______________________________________________________________________________________
Time
of Booking
______________________________________________________________________________________
Number
of People (Any Minors attending the Function, How many?
Any
Special Dietary Requirements of Guests attending Function
______________________________________________________________________________________
Preferred Seating Area Restaurant or Bar/Bistro. Any High Chairs Required ?
______________________________________________________________________________________
Special
Occasion: eg Work Xmas Party / Birthday / 21st
Birthday / Retirement / Anniversary / Hens Night etc
______________________________________________________________________________________
Favourite Colour
______________________________________________________________________________________
Balloons
Required Yes or No
Preferred Colour
______________________________________________________________________________________
Memory
Board Yes Or
No Please specify message for Memory
Board
STAFF
ACTION ONLY
Booking
taken By Initials
_____________________________________________________________________________________
Memory
Board Ordered
______________________________________________________________________________________
Date
Numbers Confirmed & by
Whom____________________________________________________________________________
Amount
of Deposit Received / Receipt Issued / Cash or Credit Card
Other
Comments
______________________________________________________________________________________
____________________________________________________________________________________________________________________________________________________________________________
Northern
Star Hotel Credit Card Authority
Customer’s Name
_________________________________________________________
Contact Phone Number_____________________________________________________
I authorize my credit card to hold the following
booking
Date _______________________________________
Time_______________________________________
Number of people ____________________________
Additional Information ______________________________
________________________________________________________________________________________________________________________________________________
Credit Card Details
Name as appears on credit card_____________________________________________
Credit card type (circle) Mastercard
Visa American Express
Other __________________________
Credit card number_ _ _ _ / _ _ _ _ /_ _ _ _ / _ _ _ _
Expiry date_________/__________
By signing below, I authorize Northern Star Hotel to
charge to my credit card an administration fee of $5.00 immediately and I
acknowledge that I have read and understood all terms and conditions and agree
to them.
Customer’s signature
________________________________________________
Fax: (02)4961 2944 Email:
northernstarhotel@hotmail.com
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